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Fall Pear & Cinnamon Roll Skillet Bake

Est. Cost: $17.46 | $4.37 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 15 minCook: 35 minServes: 4

Warm cinnamon rolls baked into a gooey skillet with tender fall pears and a scoop of vanilla ice cream — a cozy dessert to welcome the season.

Ingredients

  • 2 lb Bartlett Pears, sliced (On Sale: $1.99 lb)

  • 1 package (4 ct) Gourmet Cinnamon Rolls, quartered (On Sale: $8.99)

  • 1 container Turkey Hill Simply Natural Ice Cream, for serving (On Sale: $4.49)

  • 1 tsp cinnamon

  • 2 tbsp butter

  • 2 tbsp brown sugar

Directions

Step 1: Preheat oven to 350°F and grease an oven-safe skillet.

Step 2: Toss pear slices with butter, brown sugar, and cinnamon; spread in the skillet.

Step 3: Arrange quartered cinnamon rolls over the pears, reserving the icing packet.

Step 4: Bake 30-35 minutes until rolls are golden and pears are bubbly.

Step 5: Drizzle with reserved icing and serve warm with vanilla ice cream.

Chef's Tip: Choose slightly firm pears so they hold their shape while baking.

Save by using Turn a package of sale cinnamon rolls into a full dessert instead of buying a separate pie or cake. and Serve with A scoop of vanilla ice cream on top while warm..

Sale Prices Valid September 6, 2026 to September 12, 2026

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