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Easy Breakfast Bagel Sandwiches

Est. Cost: $10.97 | $2.74 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

AmericanEasyPrep: 5 minCook: 10 minServes: 4

A quick, affordable breakfast using sale bagels and simple ingredients to start busy mornings right.

Ingredients

  • 4 Bagels from 5 ct package (On Sale: $3.99)

  • 8 slices Smithfield Bacon (On Sale: $3.99)

  • 4 slices Crystal Farms American Singles (On Sale: $2.99)

  • 4 eggs

  • 1 tbsp butter

  • Salt and pepper to taste

Directions

Step 1: Cook bacon in skillet until crispy. Drain on paper towels.

Step 2: Wipe skillet clean and melt butter over medium heat.

Step 3: Crack eggs into skillet and cook to desired doneness (fried or scrambled).

Step 4: While eggs cook, slice and toast bagels.

Step 5: Place cheese slice on bottom half of each bagel.

Step 6: Top with cooked egg and 2 slices bacon.

Step 7: Add top half of bagel and serve immediately.

Chef's Tip: Toast bagels before assembling for better texture. Make extras and wrap in foil to freeze for grab-and-go breakfasts.

Save by using Making breakfast sandwiches at home costs a fraction of drive-through prices. and Serve with Fresh fruit and orange juice.

Sale Prices Valid July 19, 2026 to July 25, 2026

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