Print This Recipe

Grilled Beef Fajita Skillet

Est. Cost: $11.99 | $3.00 per person

Estimated cost based on featured sale items only. Does not include common pantry staples (oil, salt, spices, etc.).

Grilling & BBQEasyPrep: 15 minCook: 15 minServes: 4

Sizzling beef fajitas with colorful peppers and onions, perfect for an easy weeknight dinner with bold Mexican flavors.

Ingredients

  • 12 oz John Soules Beef Fajita Strips (On Sale: 2/$11)

  • 3 Rainbow Peppers, sliced (On Sale: $3.99)

  • 14 oz Ortega Flour Tortillas (On Sale: 2/$5)

  • 1 large onion, sliced

  • 2 tbsp olive oil

  • 2 tsp cumin

  • 1 tsp chili powder

  • Salt and pepper to taste

Directions

Step 1: Heat olive oil in a large cast iron skillet over high heat.

Step 2: Add sliced peppers and onions, cook for 4-5 minutes until slightly charred.

Step 3: Push vegetables to the side and add beef fajita strips to the center.

Step 4: Season with cumin, chili powder, salt, and pepper. Cook for 3-4 minutes, stirring occasionally.

Step 5: Toss beef and vegetables together and cook for 2 more minutes until heated through.

Step 6: Warm tortillas and serve fajita mixture with your favorite toppings.

Chef's Tip: Let beef rest for 5 minutes after cooking for maximum juiciness. Use a cast iron skillet for authentic restaurant-style char.

Save by using Using sale-priced beef fajita strips and peppers saves over $5 compared to restaurant takeout per serving. and Serve with Warm flour tortillas, sour cream, and fresh guacamole.

Sale Prices Valid April 19, 2026 to April 25, 2026

Select Other Recipe

  1. Garlic Parmesan Haddock with Roasted Sweet Peppers
  2. Pork Tenderloin Medallions with Apple Chutney
  3. Italian Chicken Ravioli Bake
  4. Southwestern Beef and Bean Tacos
  5. Asian Glazed Salmon with Stir-Fried Vegetables
  6. Southern Fried Chicken Tenders with Honey Mustard
  7. Grilled Pork Chops with Peach BBQ Glaze
  8. Vegetarian Lentil Bolognese
  9. Spring Vegetable Frittata
  10. Cinnamon Roll French Toast Casserole
  11. Roasted Garlic Mashed Potatoes
  12. Loaded Shrimp Cocktail Cups
  13. Grilled Pork Tenderloin with Honey Mustard Glaze
  14. One-Pot Beef and Vegetable Pasta
  15. Italian Chicken Parmigiana Skillet
  16. Slow Cooker BBQ Pulled Pork
  1. Healthy Grilled Chicken and Veggie Bowls
  2. Shrimp and Veggie Stir-Fry
  3. Vegetarian Pasta Primavera
  4. American BBQ Beef Sandwiches
  5. Grilled Veggie and Hummus Wraps
  6. Fluffy Pancakes with Fresh Berries
  7. Garlic Parmesan Roasted Potatoes
  8. Crispy Baked Mozzarella Sticks
  9. Grilled Beef Fajita Skillet
  10. Slow-Cooker Pork Tenderloin with Apples
  11. Asian Shrimp Stir-Fry with Vegetables
  12. Mediterranean Chicken Skewers
  13. Southern-Style BBQ Pulled Pork Sandwiches
  14. Mexican Street Corn Pasta Salad
  15. Grilled Salmon with Lemon Herb Butter
  16. One-Pot Creamy Chicken Alfredo Pasta
  1. Asian Turkey Lettuce Wraps
  2. Spring Vegetable Frittata
  3. Crispy Parmesan Roasted Potatoes
  4. Mini Cannoli Cream Puffs
  5. One-Pot Chicken Fajita Rice Bowl
  6. Pork Tenderloin with Spring Vegetables
  7. Classic American Beef Burgers
  8. Shrimp and Vegetable Stir-Fry
  9. Italian Baked Chicken Parmesan
  10. Spring Garden Salad with Grilled Chicken
  11. Mexican Beef Taco Bar
  12. Buttermilk Pancakes with Berry Compote
  13. Creamy Mashed Potatoes with Herbs
  14. Honey Glazed Roasted Carrots
  15. Cheesy Bacon Ranch Dip
  16. Strawberry Cream Puff Parfaits

Print All Recipes

Thank you for shopping at Boyers!
We hope you enjoy this recipe and continue to visit your local boyers and boyersfood.com!